ALL ENTREES SERVED WITH STEAMED JASMINE RICE EXCEPT RICE AND NOODLE DISHES.

DUCK

24. GANG PHED PED YANG 19.95
Boneless roasted duck cooked in coconut milk, red curry sauce, tomato, pineapple and broccoli.

25. PANANG PED 19.95
Boneless roasted duck in Panang curry, coconut milk and basil leaves.

26. PED GROB 19.95
Boneless roasted duck, served on a bed of crispy noodle
topped with chili garlic and tamarind sauce.

27. PED TALAY 19.95
Boneless roasted duck topped with shrimp, scallop, squid, mussel, cashew nut, mushroom and broccoli in mild brown gravy sauce.

28. PED PREOW WHAN 19.95
Boneless roasted duck with ginger, pineapple, scallion,
onion and tomato in sweet and sour sauce.

29. PED KRA PROW 19.95
Boneless roasted duck sautéed with mixed vegetables in
chili, garlic and basil leaves.

30. PED KRA TEIM 19.95
Boneless roasted duck topped with crispy garlic and pepper.

 

CHICKEN

31. kai MA MUNG 14.95
Sautéed chicken with cashew nut, pineapple, onion,
green pepper and roasted chili.

32. kai KRA PROW 14.95
Sautéed chicken with chili, garlic and basil leaves.

33. kai NAM PRIG PAO 14.95
Sautéed chicken with mixed vegetables, lemon grass, basil, mixed vegetable and roasted chili in black bean sauce.

34. PRA RAM LONG SONG 14.95
Steamed chicken and mixed vegetables topped with peanut sauce.

35. kai YANG 14.95
Marinated boneless chicken breast in spices and Thai herbs. Barbecued and served with spicy chili garlic sauce on the side.

36. kai PAD PUK 14.95
Sautéed chicken with mixed vegetables in garlic sauce.

37. kai PRIG KHING 14.95
Sautéed chicken with string bean, in spicy chili paste.

 

BEEF

38. NUER KRA PROW 15.95
Sautéed beef with mixed vegetable in chili, garlic and basil leaves.

39. NUER PRA RAM 15.95
Grilled marinated beef and steamed mixed vegetable topped
with peanut sauce.

40. nuer yang (tiger cry) 15.95
Grilled marinated beef in spice Thai barbecued, served with spicy chili lemon sauce.

 

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Items with can be prepared from mild to spicy.
No MSG is used in any of our dishes.